BRUNCH

SOUP & SALAD

French Onion Soup  19with croutons & comte
Iceberg Wedge  16with roquefort & bacon
Warm Goat Cheese Salad  18
Baby Kale Caesar 14with pecorino

add chicken +11, add garlic shrimp +15

BURGERS

Classic Burger  17shredded lettuce, tomato, red onion, 
american cheese, & mayo

Green Chile Cheeseburger  21shredded lettuce, tomato, hatch chile, 
american cheese

 make it a double beef patty +6

MAINS

Hanger Steak  34 with caramelized shallot & crispy potatoes

Eggs Meurette 25
poached eggs on garlic toast with lardons 
& mushrooms in red wine sauce

Pain Perdue 22
with caramelized apples, whipped salted butter, 
& maple syrup

Chopped Cheese Egg Sandwich 22

Omelette 21
french ham, comte, and green salad

APPETIZERS

Local Clams in 'Nduja  18with toasted baguette
Escargot 18with garlic butter & toasted baguette
Chicken Tenders  13with honey sriracha

SANDWICHES

Veggie Melt  21rye sourdough, goat cheese, roasted peppers, 
mushrooms, & spinach

Patty Melt  21rye sourdough, caramelized onions, & 
american cheese

BLT  18with horseradish remoulade & potato chips

Croques  Monsieur 19 

Croques Madame 21

Crispy Chicken Sandwich 18with sweet pickle remoulade

Blackened Catfish Po'Boy  21with chipotle remoulade & haystack zucchini

SIDES

Crinkle Cut Fries 6 

Sweet Potato Fries  9 

Mesclun Salad 6

Haystack Zucchini 8

Side of Bacon 6

Side of Sausage 8

Side of Smashed Potatoes 5